Full frozen cooked instant noodle making machine

Short Description:

Frozen-Cooked noodles are made from grains such as wheat flour and wheat flour. They are kneaded in a vacuum, formed into dough strips, matured, continuously rolled and cut out, cooked, rinsed in cold water, quick-frozen, and packaged (during this process, the seasonings are made into sauce packets and The surface and body are packaged together) and other processes. It can be eaten in a short time after being brewed in boiling water or boiled, thawed and seasoned. The frozen noodles are quickly frozen in a short period of time to achieve the optimal ratio of water content inside and outside the noodles, ensuring that the noodles are strong and elastic, with high hygiene, short thawing time and quick consumption. Under -18C refrigeration conditions, the shelf life is as long as 6 months to 12 months. months.

  • Applicable Industries: Hotels, Manufacturing Plant, Food Factory, Restaurant, Food & Beverage Shops
  • Brand: HELPER
  • Lead Time: 15-20 Working Days
  • Original: Hebei, China
  • Payment Method: T/T, L/C
  • Certificate: ISO/CE/ EAC/
  • Pacakage Type: Seaworthy Wooden Case
  • Port: Tianjin/Qingdao/ Ningbo/Guangzhou
  • Warranty: 1 Year
  • After-sale Service: Technicians arrive to install/Online Surpport/ Video Guidance
  • Product Detail

    About US

    Product Tags


    The equipment for producing noodles includes Horizontal Vacuum Dough Mixers, noodle-sheet compounding press rollers, Twill-weaved noodle-sheet press rollers, vacuum dough compound calender, Automatic noodles slitting & cutting machine, Continuous Noodle-sheet Aging Machine, Noodle-string Roll Slitter&cutter, Automatic Noodle Boiling Machine, Continuous Steam Sterilizer, Automatic Noodle Steaming Machine, Metal detector, vertical Packaging Machine, Pillow Packaging Machine etc.

    Frozen-Cooked Noodles Process

    Technical Parameters



    Rolling Width





    270 mm

    200 kg/h




    440 mm

    500-600 kg/h

    (12~25)*(2.5~6)*(2~3.5) m


    47-50 kw

    800 mm


    (14-29)*(3.5~8)*(2.5~4) m


    Features and Benefits

    ● Fully Automatic Productio, Enhanced Efficiency: HELPER Noodles making machine is central integrated control system, and the entire production line can be operated by only about 2 people.

    ● Enhanced Efficiency: By offering complete automation, our machinery significantly reduces production time and labor costs, resulting in higher productivity and ultimately, improved profitability.
    ● Consistent Quality: With precise control over the production process, our machinery ensures the consistent texture, thickness, and taste of the noodles, meeting the high standards expected by discerning customers.
    ● Customizable Design: HELPER Noodles Making Machine will customized accommodate various noodle production volumes, manufacturing processes, and factory layouts.
    ● Versatile Applications: Our machinery is suitable for producing a wide range of noodles, including ramen, udon, soba, and more, allowing you to cater to diverse market demands.
    ● Easy Operation and Maintenance: Designed with user-friendly interfaces and intuitive controls, our machinery is easy to operate and maintain, even for those without extensive technical knowledge.

    Machine Video

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