Electric Meat Emulsifier For Continuous and Efficioul Production
Features and Benefits
It features a two-stage cutting system comprising four high-precision cutting components (two high-performance cutting rings and two stainless steel cutting heads); the non-contact drive mechanism ensures zero tool wear. Combining continuous high-speed cutting with homogenization and emulsification, it transforms materials into a smooth, uniform paste.
Inlet screw: Enables automatic feeding.
Temperature monitoring: Equipped with two temperature sensors to monitor inlet and outlet temperatures, featuring dual-level protection against excessive temperature rise at the discharge point.
All-stainless steel construction, easy to clean and compliant with food hygiene standards.
Technical Parameters
| Model | Industrial Eulsifier RH-4000 |
| Performance | Up to 4000kg/h |
| Hopper Size | 300 Liter |
| Motor Speed | 3000rpm |
| Cutting Set | 0.5~3.0mm |
| Hole Plates | 180mm |
| Power | 55kw |
| Weight | 9000kg |
|
Dimensions
|
l2000*1000*1300mm |
Machine Video
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